Mountain Top Estate is located in the mountains above Nimbin in Northern NSW, Australia. Their coffee is like no other, it has unique qualities that are exclusive to this part of the world. With 100% Arabica K7 variety, Mountain Top Estate produces specialty grade coffee that has gained fame worldwide. Their micro lot coffee has been used by several World Barista Championship contestants and on two occasions used to win World Barista Championships. With future plans to plant other varieties of Arabica, they endeavour to supply the Coffee Industry with high quality varieties of bean to continue to meet the evolving specialty market.
Check out Mountain Top Estate Coffee, exclusively in Chicago at Java Stop through January 2014.
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